Catered Too was formed in 1992 by Greg Casella, CPCE providing catering services in Silicon Valley and the San Francisco Bay Area. Catered Too specializes in large off-premise Special Events for corporate clients, weddings and social celebrations. Catered Too has a sales office in downtown San Jose and a state of the art commissary kitchen in Milpitas. Since our inception we have become one of the largest and most respected caterers in the Bay Area.

Your menu is designed with care and expertise as we select the freshest possible ingredients for your event. Our specialty is our consideration in listening to you, our customer, and helping you customize a menu that suits your particular needs and budget.

Mission Statement

In starting Catered Too our mission was to build and maintain a reputation for honesty, fairness and value to our customers and it continues to this day. We guarantee the highest quality standards in food, service and presentation available.